Well, I've been reminded of a few. Bacon, of course. Frying peppers and onions. Ogles on the Parkway in Gatlinburg fries peppers and onions to be served on sausage in a bun in front of open windows year round. The smell can reach you from blocks away. Bakery smells are heavenly but I also love the smell of yeast working on dough. Coffee, yes but the Keurig doesn't produce enough aroma. A pot is necessary. Look forward to warmer weather when I make a pot every other day for iced coffee. The herbs from the garden: rosemary and basil especially. Roasting nuts, popcorn. The list grows.