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JetBlue Mint Menus
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Dec 14, 2020 | 8:48 pm
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TastyPlaneEats
Join Date:
Aug 2007
Posts:
337
Eastbound lunch
MINT CONDITION, substituted Tito’s vodka for the gin, ginger, lime, cucumber, mint
Clockwise from top middle - burrata, roasted chicken, cavatelli, and vanilla gelato
BURRATA - calabrian chiles, fennel, celery leaves. Super tasty! Drizzle some of the Calabrian chili oil packet for a little kick.
ROASTED CHICKEN - leeks, croutons. Chicken was still juicy!
CAVATELLI - sunday sausage ragu, pecorino romano. Pasta was al dente, very good.
VANILLA GELATO - blackberries, almond crunch. Forgot to ask for this to be served afterwards. My gelato was halfway melted by the time I got to it.
Parting gift - Chocolate covered cashews
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