Originally Posted by
kale73
Born and raised in Louisiana so...
1. Cajun (esp. seafood) has to be #1. Crawfish etouffee is my “comfort food”.
2. New Mexican -
not the same as Mexican or Tex-Mex; it’s its own red or green thing

3. American Chinese / Polynesian
Etouffee is one of my favourite dishes when in NOLA. Love it.