FlyerTalk Forums - View Single Post - Changes to Marriott Bonvoy Stays and Services Due to Covid (Discussion Thread)
Old Dec 2, 2020 | 8:33 pm
  #1030  
bocastephen
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Originally Posted by stimpy
I just checked out of a RI in California. I got an upgrade to a two bedroom suite with balcony. However breakfast was a pre-packed bagel, orange and tiny bottle of water. Earlier at a So Cal Sheraton there was no hint of any kind of breakfast. But I did get a nice junior suite upgrade.
Well after all, breakfast is an absolute destroyer of Marriott's profit margins

Just booked two Holiday Inn Express stays in Utah for our holiday road trip (California is a bad example right now), and both hotels in different cities are offering their normal full hot buffet service as before, just served to you by a staff member - you know, omelets, gravy, biscuits, sausage and bacon, cereal, juices, etc - all the things Marriott claims are simply impossible to serve "for safety reasons"
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