Originally Posted by
bensyd
I enjoy the enthusiasm that you've taken to cooking, but surely you've reheated food before?
Eat them cold or bin them.
ive never reheated roast turkey or mashed potatoes :-).
I also prefer reheated food that’s originally hot. It’s hard for me to enjoy cold Chinese cuisine / cold pasta / cold steak.
I can eat thinly sliced roast beef as a sandwich but not by itself :-)