Originally Posted by
braslvr
I'd almost rather have gravy on steak than fries. Fries must remain 100% crispy. Anything that would cause any reduction of crispiness is taboo.
Pro tip: You don't pour it over the fries, you dip the fries into the gravy. That way they stay nice and crisp.
McDonalds here sells gravy loaded fries, but I never get them because they put the gravy on the fries.
https://mcdonalds.com.au/menu/gravy-loaded-fries