Bought a just over 2 1/2 lb strip loin (NY strip/steak) roast yesterday and cut it into 5 steaks (cheaper by $1/lb in roast over steak format). Had pan-seared steaks last night with baked potato and rotkohl with bacon and raisins. Will share one steak tonight as the secondo. Primo will be spaghetti a la carbonara with home-salted pancetta. More steak tomorrow.