That looks awesome and reminded me of a great dish from last year's Thanksgiving dinner for 10, pasted below.

Appetizers:
1. Brie and cranberry bites https://www.delish.com/cooking/recip...-bites-recipe/
2. Veggies with tapenade
3. Shrimp cocktail

Dinner:
1. Turkey
2. Gravy
3. Oyster casserole
4. Stuffing
5. Farro salad? or beet, orange & onion salad https://www.foodnetwork.com/recipes/...recipe-1945063 (We ended up doing Charlie Bird's Farro Salad. We had one vegetarian and one quasi vegetarian, hence the additional non-traditional items.)
6. Mashed potatoes
7. Wild mushrooms and brussels sprouts: https://cooking.nytimes.com/recipes/...ussels-sprouts
8. Roast cabbage with parmesan and walnuts: https://smittenkitchen.com/2019/11/r...-and-parmesan/
9. Cranberry relish
10. Bread/rolls
11. Roast heads of garlic: https://skillet.lifehacker.com/give-...ted-1839648746

Dessert:
1. Pumpkin pie with whipped cream
2. Upside down cranberry cake (I almost subbed this for what was affectionately known as "funeral cake" when I was growing up because my Mom took it to every funeral, and now that I'm thinking about it, I may make it for Thanksgiving week this year.)
3. Chocolate bowls with chocolate mousse, whipped cream and bourbon-soaked cherries
4. Sweet potato pie