Originally Posted by
JMorgana
I'd love to make this at home but I tried several recipes online and couldn't find one I liked. I used to LOVE the creamy pasta flavor of Tuna Helper, but they don't stock it in stores here anymore and the only way you can get it online is a 6-pack for $30. That's a bit nuts I think.
If I were to guess, my first guess would be that mom copied it down from some Betty Crocker cookbook. She's anything but a gourmet cook. You've probably found and tried hers, but without the nostalgia of the slightly yellowed index card.