As always with the Patriots. 18-1. They couldn't beat a simple boy from Louisiana.

Back to the topic, we finally got a new stove so I've been back to roasting and braising things. I did some meal prep last night that included: Braised country style pork ribs (Only salt and pepper with some chicken stock to leave a nice base for other dishes), roasted chicken bones and pork bones to start the process of making a nice tonkotsu broth, and grilled some jerk chicken breasts with fresh scotch bonnets to make salads throughout the week. I'm picking up another batch of scallops on Wednesday to try out two new recipes. I'm going to dehydrate some to make XO sauce and miso-cure a few to see what happens.