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Old Oct 8, 2020 | 11:35 am
  #2447  
gaobest
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Originally Posted by JBord
IMO, a bone-in steak is much more flavorful than boneless... .
thank you for confirming! I agree that bone-in steak at $6.99 has less value than boneless at $6.99 but I知 also paying for the joy of bone. I知 sure Costco prime boneless is fantastic and I知 still mentally affected by the bone, which will also affect my perception of taste. I prefer to grill steaks that have only olive oil and salt, with maybe chimichurri; maybe I値l try to make other dipping sauces.
I知 definitely not buying steak to cook with vegetables or to put in a pie.

Originally Posted by lhrsfo
Very excited tonight. Home made lasagne made with GF pasta sheets. It's a real effort making lasagne so it's a rare treat as I can never buy it in a restaurant. Sainsburys do an acceptable fresh GF lasagne but the key is in the word - acceptable.
So fun! Which sauce and cheese do you use? Happy supper and leftovers.
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