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Old Oct 6, 2020 | 8:02 pm
  #2432  
work2fly
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Join Date: Oct 2002
Location: SFO
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Mixed antipasti of Toma cheese, salami, cotto ham, artichoke hearts and olives. I thought I picked a Rosso di Montalcino off the rack, but I wasn't wearing my glasses, and it turned out to be a Brunello di Montalcino. What's one to do other than enjoy!
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