I love Brussels sprouts so much. As a child, i has it sautéed with bacon. Now I want to just roast it in olive oil and salt (Ina G).

Today’s luncheon:
grilled cheese
grilled cheese & tomatoes
bagel with hummus
bagel with cream cheese, tomato, & red onion
Kettle chips - salt & vinegar and Chili Lime
Pringles - Salted