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Thread: Foie Gras, pate, etc
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Old Jul 17, 2020 | 12:32 am
  #22  
gaobest
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Originally Posted by gaobest
I loved it at Au Cheval in Chicago - served with a really great (probably homemade) strawberry jam and thick Texas toast.
Coincidentally Facebook memories had my picture from Au Cheval in 2013


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