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Old May 21, 2020 | 5:36 am
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kipper
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Originally Posted by csufabel
Sigh, what is now History Channel has a show about that called, "Eating History"


Now, for Memorial Day weekend I will smoke two slabs of baby backs and a 3# boneless butt for sure and might grill some top sirloin picanha-style since I have one I need to cook or cut/freeze soon.
I've suggested to my uncle that he reach out to Eating History, because the house is filled with old canned goods, and if anyone would be interested in any of them, they might.
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