FlyerTalk Forums - View Single Post - "Large Cuts of Meat Trimming" Thread
Thread: "Large Cuts of Meat Trimming" Thread
View Single Post
Old May 7, 2020 | 5:45 am
  #11  
MSYtoJFKagain
10 Countries Visited
20 Countries Visited
30 Countries Visited
10 Years on Site
 
Join Date: Jul 2014
Location: Cape Cod
Programs: Free agent
Posts: 1,535
Originally Posted by LondonElite
$6 per point of filet? Something not right about that.
It's not uncommon right now given that demand from restaurants is down near 100%. I used to find full choice and occasionally prime tenderloins at Fairway for $7-10 per pound right after Christmas and Easter. A few times there were further sales on meat (50% or BOGO) that lowered the price to that level.
Last edited by MSYtoJFKagain; May 7, 2020 at 5:45 am Reason: Clarity
MSYtoJFKagain is offline  
Reply