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Old May 3, 2020 | 10:06 pm
  #198  
Stgermainparis
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Originally Posted by Badenoch
Tried something I've eaten over a thousand times but never cooked myself. Grilled with a little smoked garlic seasoning. Sauce on the side at the table. Wellington SPA to accompany.



The longer this isolation business continues I may never eat in a restaurant again.
Indeed. I have cooked a lot for a long time but had begun to resent and dread it. Mainly bc tired after work and everyone gobbles up so fast. Hard work felt wasted. Now, though, meals are the highlight of our day and the cook is very appreciated. Has changed my mood.
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