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Thread: Is your cooking improving in isolation?
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Old Apr 19, 2020 | 9:01 am
  #33  
gaobest
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Originally Posted by LondonElite
I have a NYT online subscription, but it seems like cooking requires a separate payment. Do you know if that’s right or is there a workaround?
I’m sure my wife just bought it and it’s great. But there are so many free online recipes and I’ve loved my Moroccan chicken dishes from Kitchn that I would’ve been fine without any paid recipe site. We also have dozens of books with recipes. Either way, I’ve enjoyed what I’ve cooked and baked. Mega fun.

I’m sure that I can copy / paste if you really really want the chocolate chip banana bread. I made it on Friday and feel that I need to make it tomorrow since we are near low! I still want to make blondies with butterscotch because I love love love butterscotch!
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