FlyerTalk Forums - View Single Post - How Restaurants are dealing with the Crisis
Old Mar 18, 2020 | 4:47 pm
  #27  
PsiFighter37
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I tried ordering Carbone on Caviar last night. Waited 4 hours and the food never showed up. I think restaurants that have never done delivery before are to be avoided, despite good intentions - I simply do not think they are set up for it.
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