Not just overseas, but in the U.S. too.

Despise it. Hate it.

Sometimes I will say (despite the dietary implausibility) that I am allergic.

At new hamburger places I always have to interrogate the counter people to find out if they put any mayo-based stuff on routinely.

And one of the trends I hate, when I'm lucky enough to be in First Class, is the trend for sandwiches to come pre-glopped with mayo-based ickiness.