FlyerTalk Forums - View Single Post - Why is service so bad/slow at U.S. airport restaurants?
Old Jan 23, 2020 | 2:12 pm
  #10  
JBord
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I ate at the Vino Volo in STL yesterday, and the service was prompt and courteous. I generally don't see much difference between airport restaurants and non-airport restaurants of the same caliber. I've had slow, poor service occasionally, but that's true at any restaurant.
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