FlyerTalk Forums - View Single Post - Why is service so bad/slow at U.S. airport restaurants?
Old Jan 22, 2020 | 8:07 am
  #5  
leamingjack
 
Join Date: Jan 2020
Posts: 5
Never mind airports, the burger king in Barcelona spent 12 minutes making me a cheese burger and gave it to me cold. I've a good mind to email them about it and give away the vouchers to someone with more time.
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