Originally Posted by
380Flyer
Flew SQ's First Class on longhaul recently and must admit that the catering and service is on a major decline.
The caviar is served in a very disappointing state and presentation, the soup was cold and not heated properly, the salad was also very basic and poorly presented.
For the price that SQ charges for its First Class product, the value and proposition is not there to justify the high pricing.
Not that it should matter, but curious which route and timing was your flight?