Originally Posted by
eigenvector
Your best bet would trying to buy some in the airside area of the airport (from a restaurant, perhaps) and carrying onboard with you.
Placing any carbonated beverage in the cargo hold of an airplane is likely to result in trouble either from the pressure difference (lower ambient pressure increases the forces on the can's walls) or freezing.
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I used to often buy two liter bottles of sugar Coca Cola and bring them back in my luggage from SJO. Never once had a mishap. I’ve brought champagne, beer and other glass bottles of alcohol on 10k mile trips. Never broke or damaged a one, but I know how to pack them.
Last edited by StartinSanDiego; Jun 25, 2019 at 7:18 pm
Reason: overly personal