TP 236 LIS-SFO June 2019
June 2019
TAP Air Portugal Business Class
TP 237 Lisbon to San Francisco (also applies to other daytime flights to South America and Africa)
After Take-off
Canapés
Lobster Canapé/ Roasted Sunflower Seeds
To Start
Smoked ham, Poached Pear and Truffle Egg Yolk
Soup
Cream of Sweet Potato, Pumpkin Mousse, Courgette, Sun-dried Tomato and Green Asparagus
Main Course
Black Pork Terrine, Sweet Potatoes and Port Wine
Or
Hake with Tomato, Shrimp and Herbs
Or
Grantortellone Pasta with Chicken Carbonara Sauce, Tomato and Parmesan
For Dessert
Cake, Pistachio and Pineapple
Monte de Vinha Cheese/Fresh Fruit/Coffee/Tea/Espresso Coffee/Chocolates
Before Landing
You will be served a cold meal, composed by
Cold Cuts with Mushroom Salad/Custard Tart/Fresh Fruit
Butter/Bread Selection/Coffee/Tea/Selection of Beverages
White Wines
Esporão Reserva, Alentejo
Lagoalva Talhaõ 1, Tejo
Rose Wine
Quinta Do Gradil, Castelo Sulco
Vinho Verde
Casa De Compostela
Red Wines
Periquita Reserva, Setúbal
Altano Reserva, Douro
Sparkling Wine
Aliança Baga, Bairrada
Mostcatel Wine
Bacalhōa
Port Wine
Churchill’s LBV
LIS.GIG.GRU.BSB.CNF.LAD LN.DN 2 V2 2019.05.14
PS. Found this menu in one of the seats!