Why have BA become obsessed with Mousseline?
My last three flights, BA seem to have become obsessed with Mousseline.
Club World LHR-JFK, two of the main courses were served with a "Mousseline".
Club World JFK-LHR, one of the main courses was served with a "Mousseline".
Club Europe CFU-LHR yesterday, my grilled atlantic cod was topped with a "Mousseline". It turned out to be some form of deconstructed fish pie.