Originally Posted by
damon88
Just checked out after a 6 night stay in a Sakura Studio Suite. We were very impressed with the high level of service and the comfortable contemporary rooms. We felt the club was totally worth it for us although we never ate a single meal there. Before choosing the Conrad we had already booked all of our dinners at special restaurants—reservations we were looking forward to. And we used the Diamond allowance of $50 per day for room service breakfasts. So we only used the lounge to relax and take champagne breaks and nightcaps. But the food looked great and one could totally have all meals there if desired.
Great to hear you enjoyed your stay! Your chef's station selection looked better than mine. A couple questions- do you recall how extensive the Sakura Club lunch presentation was and how often they rotated the evening menu themes?