A less frequent user’s thoughts on The Pier:

https://www.headforpoints.com/2019/0...-kong-airport/

“While the food was very good, it just didn’t have quite the same wow factor as the first time I ate here a few years ago. At that time, the food quality was that of a top-end London restaurant – hardly surprising, as the catering was done by a top-end Hong Kong hotel. This time the food was the quality of a top-end first class lounge. It is still very, very good though.”