Originally Posted by
ermen
first that ive heard that CX food is better the QF onboard!
just have to compare the ice-cream, believe that QF uses (or used to use) Maggie Beer but CX uses stock standard Haagan Daaz.
not just me complaining. For people who actually flown QF:
Deteriorating food and drinks Qantas Business
other issues with QF:
its either Fruit OR dessert OR cheese and the crew are are adamant about this.
skybed mk2 seats still plague the hkg routes
highly variable crew service levels
lack of any Oneworld Emerald recognition onboard
using plane tank water even in J class as they wanted to be more “environmentally” friendly.
the only good thing about QF is the mattress pad. Some people may like the PJs as well.
other than that and the price is cheaper, CX wins on every aspect