Different bread in lounges?
Don't laugh, I am seriously irritated by the bread they had for making toasted sandwiches at MEL domestic lounge the other day. The old bread was similar in size to the slices of cheese so it was a doddle to assemble a nice toasted sandwich. Now the bread is bigger and in my view lower quality, and requires some high-level tetris skills to get a decent coverage of fillings. 1) Is this a one off failure of supply or has the change been noticed elsewhere.? 2) Am I crazy to be so upset about this?