I'm not sure which one I will take, but will update here with pictures when it's time...
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Heathrow (London) to John F Kennedy (NY) (New York) BA113, 16:15, Thu 11 Apr 2019
Starters- Burrata with oven roasted tomatoes, black olives, fresh rocket and olive oil
- Hoisin glazed aubergine on a salad of daikon radish, carrot and coriander leaf
- Potato and Stilton soup
- Seasonal salad featuring cucumber, pomegranate and fresh mixed herbs with your choice of Lemon olive oil dressing or Cumin yoghurt
Bakery
Main- Miso glazed north Atlantic cod with wasabi mousseline and wok fried vegetables
- Roasted British chicken supreme with kale mousseline, bacon lardons and brown ale mushroom jus
- Indian style vegetable and coconut curry with Basmati rice
Desserts- Strawberry trifle with Vanilla custard cream
- Chocolate mousse with berry ragout and caramel shortbread
- Warm rhubarb strudel
- Fresh seasonal fruits
- Shropshire blue cheese, Somerset brie, Applewood cheddar served with Walnuts and fig chutney
Last edited by dominiktoday; Mar 14, 2019 at 5:05 pm
Reason: Restructure Content