Originally Posted by
Kurt
Another sighting of the no-oven pasta salad served on mealtime RJ flights (this was an E175); this is presumably from the LAX kitchen as the aircraft rotated LAX-SBA-DEN and no food is catered at SBA. The salami is cut up and mixed in more. It's a bit bland, though, but quite filling. A squeeze of lemon might have helped. The salad was OK but the dressing far too sweet for my taste. The other choice was a chicken salad that had chicken served separately from the greens and no extra side salad like the pasta. I think it had some crackers as well.
The salad as a whole doesn't look half-bad. The salami looks absolutely awful though. Then again, it's not easy getting good Salami in the USA.
"Columbus Salame Secchi Fiore" being one of the few great ones, but I guess we'll never see such quality at United.
I digress...