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: FAQ:
Air Canada New meal offerings for International Business Class Customers
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Feb 1, 2019, 9:24 pm
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2432
24left
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Join Date: Sep 2014
Programs: AC SE100K-1MM, NH, DL, AA, BA, Global Entry/Nexus, APEC..
Posts: 18,877
AC 3 YVR-NRT January 2019
Menu was the same as the previous AC 3 that I posted upthread on Jan 19.
Lobster appetizer. I don't eat shellfish. Photo for the viewing audience.
I didn't eat the garlic bread. Also texture was soft, not crispy.
Once again, I took the apple slices and added them to my salad. Sweet apple makes salad less bitter.
I really like this salmon, but I ask to not add the extra sauce. Too salty for me.
Also, some portion shrinkage here. Maybe smaller plates?
Mmmmm
Pre-arrival meal
I like the chicken but not the gnocchi
The other two choices
AC 4 NRT-YVR
Same menu as the AC 4 upthread
One of the PDB options.
I did not eat the hot meal portion.
Pre-arrival breakfast.
Enough with the dry, hard raisin toast. Croissant was warm and just right.
AC needs smaller bowls if they are going to shrink the fruit portion again.
I ask the galley FA if they can remove the sausage before cooking.
This omelette had mushrooms inside.
Last edited by 24left; Feb 1, 2019 at
10:42 pm
Reason: ADD AC 4
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