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Old Jan 24, 2019 | 7:33 am
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Frequentflyer99
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Join Date: Jan 2003
Location: UK (currently)
Programs: BA zilch (and many other greater and lesser distinctions)
Posts: 7,372
I like the tapioca pudding analogy. This has got me wondering about something that has been puzzling me: the appearance of nettle soup on the F menu. I wonder if this an advanced social experiment, to see whether there is nothing that F passengers will not lap up in the comfort of their F seats ....
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