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Old Jan 11, 2019, 8:47 pm
  #4  
marcolau317
 
Join Date: Jan 2016
Location: Hong Kong
Programs: BAEC
Posts: 275
CX 254 LHR-HKG 4 January 2019

Dinner
Caviar and Champagne
Caviar and Champagne, a perfect match
Served with traditional garnishes of blinis, chives, creme fraiche and chopped eggs

International Favourites
Butternut squash soup
Mixed salad with seared tuna

Grilled beef tenderloin, ox tail crust, baby carrots, courgettes, honey roasted potatoes and port wine sauce
or
Grilled Gloucestershire pork fillet, confit side of pork, savoy cabbage, baby carrots, herb roasted potatoes and Calvados sauce
or
(v) Garganelli with mascarpone, tomato basil sauce, pumpkin and button mushroom

Chinese Favourites
Chicken soup with morel mushroom and red dates
Cold plate - Sand ginger flavoured chicken with wood ear mushroom
Stir fired lobster with garlic sauce, Pak choy, steamed jasmine rice

Cheese and Dessert
Cooleeney Irish Brie, Wookey Hold Cave Aged Cheddar, Blackstick Blue Premier Cru
Seasonal fresh berries with cream adn pistachio ice cream
Orange and pistachio pudding with orange sauce
Red bean soup with lotus seeds

Bread Basket
Assorted bread
Butter and balsamic olive oil

illy Freshly brewed coffee
Also available are espresso, cappuccino, caffe latte
and
JING a selection of teas

Pralines

238/250/254/256-M-LHR.FLM11.1803.CX <N~J/19>

Snacks
Beef burger, Cheddar cheese, bacon, pickled onions, zucchini, toasted brioche bun, chunky fries
Fish ball with egg noodles in soup
Movenpick Ice cream

Breakfast
Starters
Orange or grapefruit juice
Cold-pressed Galia melon juice
Seasonal fresh fruits
Natural or fruit yoghurt
Assorted cereals

Main Courses
Egg, freshly scrambled, fried or boiled
Bingley Dell pork and apple sausage, streaky bacon, black pudding, bubble and squeak, fried mushroom, Roma tomato

Beef congee
Haddock kedgeree

Bread basket
Assorted breakfast bread and fresh toast, preserves, honey and butter

illy Freshly brewed coffee
Also available are espresso, cappuccino, caffe latte
and
JING a selection of teas

238/250/254/256-M-LHR.FIS11.1804.CX <N~J/19>

Champagne
Rare Millesime 2002

White Wines
Chateau De Santenay St Aubin "En Vesvau" 2016
Craggy Range Sauvignon Blanc Marlborough 2017

Red Wines
Felsina Chianti Classico Riserva 'Rancia' Tuscany 2015
Mount Beautiful Pinot Noir 2016
Chateau Lynch Bages Pauillac 2008

Dessert Wine
Lieutenant De Sigalas Sauternes 2009
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