Originally Posted by
Ldnn1
I remember there was a similar story in the news a few years ago about how Young’s Grimsby prawns were shipped all the way to Thailand for peeling by hand, before being shipped all the way back for sale over here. Apparently this was cheaper and more efficient than using machines to do it here.
Here in The Netherlands, small, North Sea shrimps, are still driven over to Morocco to be peeled by hand, and then driven back...