Originally Posted by
whizz68
Hi,
I am new to flyertalk but would be grateful for some information.
Does anyone have any photos or opinions on the following main course Puy lentil and orzo ragł with Crottin de Chavignol, grilled king oyster mushroom and fresh truffle shaving?
Many Thanks,
I'm wondering the same for BA057 next Friday. The lobster thermidor looks ghastly. As a pescatarian, I'm left with no other option unless I go the dreaded VGML route.