Originally Posted by
milepig
We're booked later in November. If anyone on this list is still reading, I'd love to have reports on how these flights are catered in business. I figure the SFO-PPT will be normal dinner service, and am guessing that the second meal will be a snack ro some sort. The return leaves very late in the evening, so I wonder if they'll attempt to service dinner (as the reservation says) at almost midnight.
We're booked in Nov. too, and don't have a super-long connection window at SFO (inbound from ORD). Would love to hear gate & boarding info... and anything else relevant, tbh. Let us know, FT brothers and sisters!