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Thread: Pre-ordering Meals on Delta, the Definitive Thread
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Old Sep 23, 2018, 8:38 am
  #697  
mot29
 
Join Date: Dec 2002
Location: Washington, DC, Chapel Hill, NC (RDU)
Programs: DL Plat (won't hit DM again) 2MM (2.5), HH Gold, PC Gold, Hyatt Plat
Posts: 5,626
Originally Posted by Field Walsh
Just got my email for ATL - DUB D1 on Monday

BALSAMIC CIPOLLINI GLAZED BEEF TENDERLOIN
with sautéed spinach and parmesan chive mashed potatoes
BLACK TRUFFLE RAVIOLI GRATIN*
with creamy parmesan sauce, truffle bread crumb crust and fresh herb cherry tomatoes *vegetarian selection

CRAB CAKES AND AUTUMN CITRUS SALAD
with asparagus and lemon butter sauce

PAN FRIED CHICKEN WITH LEMON CAPER PICATTA SAUCE
served with haricots verts and fresh ricotta tortelonne
DL 189 DTW-PEK on 9/25 --

Same menu with the addition of Chinese selection of Black Cod with Honey, vegetables, and rice with black sesame seeds.
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