I'm flying JFK-GRU in First at the end of the month. Congratulations to AA on making the Business Class offerings sound better than the First Class ones.

Maybe I"m out of date, but I thought First Class featured more graciously plated versions of the same Business Class food with one more option?

BUSINESS

Porcini Crusted Filet Mignon
chanterelle mushroom corn pudding, roasted asparagus, Café de Paris butter

Bourbon-Glazed Salmon
fig and roasted pepper orzo, sugar snap peas, cherry tomato

Pommery Mustard and Honey Baked Chicken
wild mushroom and pea risotto, giardiniera

Santa Fe-Style Enchiladas
roasted squash, baby spinach, queso fresco, grilled corn

FIRST

Filet Mignon
Café de Paris butter, papas bravas, haricots verts

Coconut Crab Cakes
five-spice tomato sauce, herb couscous

Lamb Scotch Quail Eggs
mashed potatoes, mushroom demi-glace, Brussels sprouts

Miso-Glazed Tofu
vegetable soba noodles, roasted asparagus, pickled ginger