Originally Posted by
phillygold
For some reason, I’m thinking about crabs. The edible kind. My rankings:
1) Alaskan king crab legs
2) Dungeness crabs
3) Florida Stone crabs
4) Blue crabs
5) Snow crabs
What are your favorites?
"Snow crabs" are usually crap, at least by the time they make it on to a buffet table after processing and defrosting. I might think differently if I ever tasted a fresh one.
My top 3 are King Crab, Dungeness, and Centolla (an Austral king crab found in deep South America), not necessarily in that order.