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Old Jun 16, 2018, 11:14 am
  #111  
BOB W
 
Join Date: Jun 2004
Location: Anchorage, AK
Programs: Lifetime AS 1MM & MVPG, AS MVPG100K, AA, DL, HH-G
Posts: 8,259
Originally Posted by NoLaGent
??? Did we read the same blog post? The Miso Ginger Beef mentioned in the first paragraph sounds tasty to me, and the other items are clearly listed as "Sample Menu Items", meaning there are more.

I still consider this an improvement over the past few years...
Miso Ginger Beef is "mentioned", doesn't mean is it real or will appear on any flights. Here is how you should read just one of the other dishes: Cold platter with (half ounce, two small bites if you want to stretch it out) Brie cheese, (one half of a) hardboiled egg (AS will keep that as the standard serving), (two more small bites to match the Brie) grilled flatbread, (2 just so they can keep the "S" at the end of carrotS) baby carrots, (2 miniature baby radishes 'cuz they are so cute) breakfast radishes, (three slices cuz' they are cheaper in season, up from two now) sliced cucumber, (no idea what these are so wait & see) stuffed peppadew peppers, (1/2 oz. served in a tall, square remakin so you cannot get to the hummus) lemon beet hummus and (2 broken pieces of one half of a) walnuts.
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