Originally Posted by
hockeyinsider
Yeah, but you pay to eat food safe for consumption. If I'm in a third-world country, I would rather pay a little more and eat in a restaurant that is up to food safety standards than save a dollar or two and eating something that will make me sick.
Of course. I don't eat foods of dubious origin myself, but I know there are those who are more adventurous (foolish?) in that regard...