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Old May 27, 2018 | 6:10 am
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JBord
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Originally Posted by Cloudship

To everyone, seriously try the crackers in milk sometime. I would stick with the saltines or soda crackers (or oyster crackers in a pinch). It is surprisingly good.
Ugh. Even mushy cereal in milk is disgusting to me. Can't imagine flavorless bready crackers. Isn't it basically like eating Cheerios that have been soaking far too long?
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