Originally Posted by
mrshyt
BA31 London to Hong Kong 18:40 CW Menu
See the menus below for the meals you'll be served on your flight.
Starters
- Poached free range Suffolk chicken, crispy Serrano ham, baby gem lettuce, La Mancha Manchego dressing and an anchovy crumb, pickled heritage carrot
- Tofu with korean mooli and pumpkin, green beans and sesame and konoha nankin
- Celeriac and granny apple soup, horseradish crème fraiche
Salad
- Selection of fresh seasonal salad leaves with a choice of citrus mint crème fraiche or salsa verde dressing
Main
- King prawns with XO sauce, lotus root, pak choi, black mushroom & egg fried rice
- Seared fillet of West country beef, dauphinoise potatoes, sauteed British mushrooms and tarragon butter, tenderstem broccoli and carrot
- Butternut squash risotto roasted squash, pumpkin seeds and an orange and hazelnut butter
Dessert
- Key lime pie with a raspberry coulis
- Chocolate marquise crisp with a salted caramel sauce
- Sticky toffee pudding with a vanilla anglaise
- Strawberries and raspberries
- Blue D Auvergne Thomas Hoe Red Leicester, Gillot Camembert served with Fig Chutney
Was about to post this for HKG later this month. A disappointing menu for the new service.