FlyerTalk Forums - View Single Post - Delta In-Flight Meal/Food Service: The Definitive Thread — 2018/2019 Edition
Old Apr 14, 2018 | 12:27 pm
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Grouchy
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Location: Pagus Bracbatensis, Kingdom of the Netherlands
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AMS- DTW 0133 Spring 2018 menu



A350 - Menu was the 211C016-B2 DO-AMS-US-BR 04/18, selected the dutch chef selection as the main entree and later the cuban pork sandwich

SETTLING IN
Signature Cocktail
Delta Sunrise Cocktail

Premium Heated Nut Mix
featuring lighty salted cashews, pecans, almonds and pistachios

STARTERS
Balik Salmon
with horseradish cream and bagel chips

MAIN COURSE
Beef Tenderloin and Egg Filled Crepes
goat cheese stuffed tomato with choron sauce

Custard Filled Belgium Waffles
with blueberry compote and chicked apple sausage

Cold Plate
Beef Salami, Roasted Chicken, Smoked Ham, Feta and Cheddar Cheeses with Deviled Egg, Olives, and Grilled Tomato

Granola Cereal
with milk

Roti Chicken (Dutch Chef Selection)
with potatoes, string beans and rice

DESSERTS
Vanilla Ice Cream Sundae
with your choice of sauces, nuts and whipped cream

Chocolate Ganache
with white cinnamon yogurt

Selection of Fine Cheeses
montero, royale morbier and fourme d'ambert offered with fruit and chutney

ALMOST THERE

Cuban Pork Sandwich
pork loin, smoked ham, swiss cheese and dill pickles served on a baguette and offered with mixed green salad
Butter Croissants

Mixed Green Salad with Grilled Chicken
goat cheese, apricots, walnuts and tomatoes served with balsamic vinaigrette dressing

Last edited by Grouchy; Apr 14, 2018 at 12:32 pm
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