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Old Mar 6, 2018, 8:15 pm
  #1248  
greg5
 
Join Date: Oct 2012
Location: Helvetia
Programs: AS; BA Silver; UA; HH Gold; Sprüngli Connaisseur
Posts: 2,912
Originally Posted by Gomac


I have the same menu for LAX late March. Also going to go for the lamb but can’t find any trip reports or pictures with an F Lamb Shank. Any experiences?

I had the lamb shank and it was really quite tasty. The meat pretty much fell off the bone.

The chocolate beetroot thing was also very nice.
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