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Thread: SkyClub Food Standards Dropping (2016-now)
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Old Feb 9, 2018 | 4:59 pm
  #38  
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Originally Posted by hockeyinsider
It is frustrating that the food offerings aren't consistent. For example, some of the lounges have sliced grilled chicken breasts, which when combined with some salad greens or brown rice can make for a good meal. Other lounges don't -- including within the same airport.
JFK has whole chicken breasts that are great for making a bowl, but many other clubs use pre-sliced chicken that seems to be of really poor quality: highly processed with lots of grissle and mostly dark meat. I don't even want to know what chemicals are in that.
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