FlyerTalk Forums - View Single Post - Delta In-Flight Meal/Food Service: The Definitive Thread — 2018/2019 Edition
Old Feb 4, 2018, 6:59 pm
  #150  
SmartSky
 
Join Date: Jul 2004
Location: Tokyo, JP
Programs: DL DM/2 MM, Marriott Lifetime Titanium, National Exec Elite, Hilton Gold
Posts: 288
JFK - SFO
Lunch
February 2018



SETTLING IN

Signature Cocktail
Enjoy our Signature Delta Sunrise Takeoff Cocktail featuring
Bombay Sapphire Gin with cranberry-apple juice
and a splash of ginger ale.

Union Square Café Bar Nuts


STARTERS

Slow-Poached Lobster with Celeriac Remoulade
black truffle and citrus vinaigrette

Bibb Lettuce with Winter Green Goddess Dressing
sunflower seed granola and shaved vegetables

Celery Root and Parsnip Bisque


MAIN COURSE

Braised Flatiron Steak
wild rice and black-eyed pea pilaf, scallion, avocado and pickled chili
* didn't taste good at all, at least for me.

Slow Roasted Chicken Breast with Broccoli Rabe
mascarpone potato salad and cipollini onion agrodolce

Ricotta and Winter Truffle Cannelloni
wild mushroom ragout and Parmesan brodo


DESSERTS

Vanilla Fudge Swirl Ice Cream

blood orange and cardamom caramel sauce, ginger bread crumble

Fruit and Cheese Plate
Cypress Grove Midnight Moon, Buttermilk Blue Affinee
Kaltbach Gruyere, fruit, crackers


ALMOST THERE

Chocolate Mint Cookie
.





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