Originally Posted by teddybear99

I don't like Fast food Hamburgers, because they are cooked medium-well to well done, and I like mine rare. Try asking Five-Guys, Steak-n-Shake, and other "gourmet" QSR's to not cook it well done, they refuse it as against company policy due to the possibility of food poisoning due to undercooked meat.

I prefer full service restaurants who have the disclaimer of consuming undercooked meat to protect them. I only got sick once from eating a rare burger, and it was one I made myself.